Posts Tagged ‘fruits’

Greek Yogurt with Fresh Strawberries

Thursday, April 15th, 2010
  • 2 cups fresh strawberries
  • 2 cups plain Greek yogurt
  • 1-2 Tbsp agave or honey
  • Raw chopped almonds

Rinse and hull strawberries. Slice them thin and drizzle with 1-2 Tbsp agave or honey and set aside for 15 minutes. Meanwhile, Put 1/2 cup yogurt in 4 small custard cups. Top each custard cup with 1/2 cup of strawberries. Sprinkle with chopped almonds and serve. Serves 4.

ENJOY!

What’s a Healthy Snack?

Saturday, April 10th, 2010

I’ve been reading Michael Pollan’s book, Food Rules-An Eater’s Manual. It’s a great booklet to give to anyone who wants to become healthier and more conscious of what they are eating. He believes (and I agree) we should mostly be eating “real food” such as fresh fruits and vegetables; and eat mostly a plant based diet. Here are some of his rules from his book:

  • Avoid foods with a high sugar content.
  • Don’t eat high processed foods.
  • Avoid food products that contain more than 5 ingredients.
  • Don’t eat foods with ingredients that you can’t pronounce.
  • Avoid eating food that is advertised on TV.

So what’s considered a healthy snack? Here are some of my ideas:

  • Fresh, seasonal fruit such as apples, bananas, berries, and oranges.
  • Plain or vanilla lowfat yogurt with fresh fruit and a little healthy granola.
  • Almond butter with sliced apples.
  • Humus with fresh carrots, jicama and/or red pepper.
  • Raw almonds and/or walnuts with dried fruit (raisins, apricots, etc).
  • Almond butter on a rice cake.
  • Fresh guacamole with oven baked chips.
  • Sweet potato with a little butter and pure maple syrup.
  • Luna Bars (available at Trader Joes)
  • .

When you think about making a healthy snack, think simple. All of these snacks are healthy and can be prepared in a short amount of time.

Enjoy!